News

A fresh wave of research and expert analysis confirms what nutritionists have long maintained—there’s no nutritional difference between brown and white eggs, regardless of price or popular perception. As consumers in Thailand and around the world reach for brown eggs, often convinced they’re making a healthier choice, leading scientists and poultry specialists want to set the record straight: the color of an eggshell tells you more about the hen’s genetics than the egg’s nutrients or health benefits, as highlighted in a recent report from Slate and backed by research from sources such as Healthline and the USDA (Slate, Healthline, USDA).

A routine sore throat took a shocking turn for Vanessa Abraham, a California speech pathologist, whose mysterious illness sent her to the intensive care unit for weeks and left doctors baffled for months. Abraham’s ordeal, recently reported by CBS News, highlights the challenges of diagnosing rare neurological diseases—including a little-known variant of Guillain-Barré syndrome—that have implications both in the United States and here in Thailand, where uncommon health conditions can similarly stump practitioners and families.

A groundbreaking study using artificial intelligence (AI) has taken a scientific leap in answering an age-old question: why do some people stick with regular exercise, while others quickly fall off the wagon? By analyzing the habits and characteristics of nearly 12,000 individuals, a research team from the University of Mississippi has identified three surprisingly robust predictors of exercise adherence—how much time you spend sitting, your gender, and your education level—shedding new light on what keeps people committed to their fitness goals. This finding could open the door to more individualized health advice and smarter public health campaigns worldwide, including here in Thailand (Neuroscience News, Science Daily).

As more Thai couples and individuals consider starting families later in life, questions about fertility—especially egg quality—are on the rise. Popular wisdom and online advice often tout lifestyle tweaks, diets, or supplements as the magic keys to improving fertility. But does the science back up these claims? According to a comprehensive review of recent research, including a widely cited article from SELF and several new studies in 2024, the answer is nuanced. While age remains the single most influential factor, certain everyday habits may indeed nudge the odds—though not as much as many would hope.

A wave of recent studies is drawing global attention to a striking trend: the tetrahydrocannabinol (THC) content in cannabis – the primary compound responsible for the drug’s psychoactive “high” – is now far more potent than in previous decades. According to new data reported by Axios, the average THC level in U.S. cannabis has quadrupled since the 1990s, signaling both significant changes for cannabis users and new health concerns for society at large Axios. For Thai readers—whether policymakers, healthcare providers, students, or parents—the global surge in high-potency cannabis raises important questions about public health, legal approaches, and cultural attitudes toward marijuana.

A chilling health scare recently made global headlines after a 41-year-old woman in the UK was hospitalized with life-threatening rhabdomyolysis following an “intense” karate session while dehydrated—a cautionary tale that experts warn could happen to anyone, including Thailand’s fitness enthusiasts Daily Mail. This rare but severe condition, sometimes shortened to “rhabdo,” has been rising in reported cases worldwide as high-intensity workouts and fitness challenges grow in popularity, yet public awareness remains dangerously low. Understanding rhabdomyolysis, its risks, symptoms, and prevention is now more crucial than ever, especially as Thailand’s health-conscious population embraces ever-tougher fitness regimes.

Neuroscientists have recently made a significant breakthrough in our understanding of how the brain creates and stores new memories, uncovering previously unknown “rules” for how neurons encode fresh information. This discovery, reported by MedicalXpress in April 2025, opens the door to improved treatments for memory disorders like Alzheimer’s disease and offers fresh insights into how we learn and remember—two functions at the very heart of Thai society’s emphasis on lifelong education and wellbeing (MedicalXpress, 2025).

A recently shared personal account by Jacob Skidmore, an Ohio-based TikTok creator diagnosed with narcissistic personality disorder (NPD), is igniting global and local conversations about stigma, mental health, and the reality of living with NPD. The story, covered by Newsweek and rapidly circulating on social media, highlights how individuals with this diagnosis face not only challenges from the disorder itself but also substantial social vilification and misunderstanding. For Thai readers, the viral nature of this discussion offers an opportunity to reflect on how mental health terminology and stigma play out both globally and in our own society.

A recent review published in the Journal of Clinical Medicine illuminates the complex relationship between physical activity and digestive diseases, revealing both the benefits and risks associated with various intensities of exercise on the gastrointestinal (GI) system. The study, highlighted by The American Journal of Managed Care (AJMC), underscores that while moderate exercise can significantly enhance GI health and overall quality of life, high-intensity exercise may pose risks—especially for individuals already dealing with digestive conditions such as inflammatory bowel disease (IBD) and irritable bowel syndrome (IBS) (AJMC).

A seemingly obscure dietary supplement, GliSODin, is gaining attention in the medical community for its reported ability to slow aging, protect the heart, and even help prevent cancer, according to a recent feature in the New York Post NY Post, 2025. While Thailand’s health-conscious public is no stranger to vitamin shops lining Siam Square or the latest superfood news ricocheting across LINE groups, GliSODin may be a new name poised to join the ranks of must-have supplements. Here’s why this novel product—derived from cantaloupe melon and wheat gliadin—has experts abuzz, and what it could mean for Thais watching their health as they age.

A new study using pioneering brain-machine interface technology has found that when people intend to move, they perceive their actions as happening more quickly than if the same movement is involuntary—a fascinating window into how intent shapes our perception of time and action. This discovery, published in PLOS Biology on April 17, may have major implications for debates about free will and could influence future therapies for people living with paralysis (source).

New scientific findings are shedding light on why saying “no” to junk food is so difficult—even when we know better. Recent research highlights how memories of fatty and sugary foods are actively stored in the brain’s hippocampus, creating deeply rooted cravings that are tough to resist, according to a summary by National Geographic and supported by studies from major research institutions (National Geographic; ScienceDaily). By understanding these mental food traps, Thai readers can better grasp the complex forces behind snack-time temptations and make smarter choices in everyday life.

A century-old mystery in female anatomy is being rewritten by new scientific findings: the rete ovarii, long dismissed as a vestigial and “useless” organ, may play a critical role in ovarian function and fertility. This revelation comes from a pioneering mouse study published in March 2025 in the journal eLife, which suggests that this overlooked structure is not only active but potentially essential for reproductive health (Live Science).

The discovery is especially significant for Thai readers, where women’s health issues, particularly regarding fertility and reproductive well-being, remain top concerns for many families and the medical community. For generations, biology textbooks and medical curricula worldwide—including those in Thailand—have listed the ovaries, uterus, and fallopian tubes as the primary organs of the female reproductive tract. The new research now puts the rete ovarii (RO) on the map, suggesting it should be investigated as an additional component crucial to female reproductive function.

A wave of new research is highlighting the powerful benefits of the Mediterranean diet—particularly its effectiveness at supporting healthy blood sugar levels and reducing the risk of type 2 diabetes. Inspired by the traditional cuisines of Greece, Italy, and the broader Mediterranean region, this diet’s health credentials are being reinforced by both nutrition science and practical, easy-to-prepare recipes such as those recently featured in EatingWell’s article “19 Easy Mediterranean Diet Lunches To Support Healthy Blood Sugar” (source). With diabetes and metabolic syndrome growing concerns in Thailand, these new findings offer fresh hope and actionable guidance for Thais looking to adopt healthier eating habits.

MIT’s McGovern Institute for Brain Research is accelerating our understanding of the human brain and using that knowledge to drive innovations that improve lives worldwide. According to a recent feature published on the MIT News site, the McGovern Institute has become a beacon for cutting-edge neuroscience, uniting top researchers in pursuit of answers to questions that affect not only scientific communities, but also real-world health and education challenges facing societies, including those in Thailand. The Institute’s latest projects point to new pathways for treating psychiatric disorders, transforming special education, and empowering community health systems—developments highly relevant for policymakers, clinicians, and educators across Southeast Asia.

Before the sun rises over Amherst Regional Middle School in the United States, the gym fills with the thumping sound of basketballs and energetic music. A diverse group of students, some still wiping sleep from their eyes, gather for “Morning Movement and Mentoring,” a pioneering program that combines early-morning exercise with academic support and mentoring. Initiated as a simple way to entice teens to school with a few early hoops, this grassroots project has evolved into a multifaceted, youth-focused initiative now recognized for boosting academic performance and attendance—as well as transforming lives.

A leading health expert from Philadelphia is experimenting with music as a drug-free way to reduce stress, fueling new interest in how melodies might heal mind and body. Drawing on a wave of recent research, this approach invites Thai readers to consider music not just as entertainment, but as a scientifically validated “medicine” for anxiety, emotional resilience, and overall well-being — without the side effects of pills. As stress and anxiety issues continue to rise in Thailand, especially in post-pandemic society, innovative, accessible approaches like music therapy are gaining ground both globally and at home.

A new study published in the journal Neurology has sent shockwaves through the global medical community by firmly linking heavy alcohol consumption to changes in the brain associated with Alzheimer’s disease and cognitive decline (source: Washington Post). For Thai readers, where drinking culture is woven deeply into social and festival life, these findings carry sobering health messages that resonate well beyond laboratory data.

The research, conducted at the University of São Paulo Medical School in Brazil, delved into 20 years of brain autopsy data collected from 1,781 people aged 50 or older at the time of death. By using family surveys, experts reconstructed people’s drinking habits three months before their deaths and matched these to neuropathological findings. The key takeaway: Those consuming eight or more alcoholic drinks weekly—classified as heavy drinkers—had a 41% increased likelihood of developing neurofibrillary tangles, clumps of tau protein in brain cells definitively associated with Alzheimer’s disease. Even former heavy drinkers, who stopped within those last three months, had a 31% higher risk compared to those who never drank.

As low-carb diets remain a popular trend among weight-conscious Thais and people around the world, new research published in the Journal of the Academy of Nutrition and Dietetics has sounded a cautionary note: cutting carbohydrates may unexpectedly leave you short on several essential vitamins and minerals, with possible long-term health consequences for those who don’t carefully balance their menus (EatingWell). This fresh evidence urges the health-minded public to look past quick results and consider nutritional completeness, particularly as Thai society increasingly embraces Western and trendy diet patterns in the hopes of fighting the national rise in obesity.

A new wave of health recommendations by the UK’s National Health Service (NHS) has placed a clear spotlight on a single, critical diet change to tackle high cholesterol—a condition that remains a silent threat to millions worldwide, including a growing number of Thais. The NHS now identifies cutting down on foods high in saturated fat as the “number one” step to reduce high cholesterol, supported by extensive research and echoed by organizations like Heart UK. For readers in Thailand, where shifting diets and lifestyles have driven a sharp increase in cholesterol-related illnesses, these findings offer both a wake-up call and a practical roadmap to better heart health (Express).

Protein has become the star macronutrient of the decade, with consumers in the United States and beyond embracing protein-rich diets at record rates. According to Cargill’s 2025 Protein Profile, in the US, a staggering 61% of consumers report actively increasing their protein intake in 2024, a substantial jump from just 48% in 2019 (Cargill, 2025). Supermarkets now brim with protein-enriched snack bars, cookies, even sodas and ice creams, while food manufacturers and social media influencers stoke the frenzy with bold claims about the benefits of high-protein diets. But as this “protein obsession” becomes a global consumer trend—advanced by viral dieting advice and evolving food industry strategies—nutrition experts are raising the alarm, warning of misunderstandings and potential health risks surrounding excessive protein consumption (San Diego Union-Tribune, 2025).

A new warning from sleep specialist Dr. Leah Kaylor is sparking fresh debate about the best time of day to exercise, as emerging research shows working out in the evening could disrupt the quality of your sleep. Dr. Kaylor, speaking to the Daily Mail, highlighted that while exercise is essential for health, exercising too close to bedtime can keep both body and mind too “activated” for restful sleep, leaving many fitness enthusiasts wide awake when they should be drifting off (source: Daily Mail).

Deciding whether to prioritize strength training or cardio is a question that plagues gym-goers and health-seekers worldwide, and Thai fitness enthusiasts are no exception. A recent article in GQ (GQ, 2025), along with a slew of emerging research, sheds new light on the debate, suggesting that a smart balance—not picking sides—is the true key to lifelong health, effective weight loss, and even brain wellness as we age. As Thailand faces its own health challenges, understanding how to tailor our routines to these findings is both timely and relevant.

Recent insights from a Times of India feature reveal that building a child’s confidence hinges not on grand gestures, but on a constellation of subtle parenting habits practiced daily—a finding with wide-ranging implications for Thai families committed to nurturing emotionally resilient youngsters. This new research-backed approach emphasizes that confidence is not inherited nor built overnight, but rather emerges from the small, consistent ways parents interact, encourage, and support their children at home (Times of India, 2025).