#หมักม่อ

Deep in the herbal traditions of Thailand, “หมักม่อ”—known also as “ต้นขี้หมู,” “หม้อ,” or “หม่อ”—has long been a steadfast remedy referenced in the annals of folk medicine. Sourced from the wood and heartwood of Rothmannia wittii, a member of the Rubiaceae family, this plant intertwines centuries of healing folklore with an emerging body of scientific research. Today, as health-conscious Thais increasingly seek natural ways to maintain wellness, หมักม่อ stands at a fascinating crossroads: respected by traditional healers, scrutinized by scientists, and ready for a new generation of curious minds.

หมักม่อ, also known as ต้นขี้หมู, หม้อ, or หม่อ, sits at a crossroads between Thai folk healing and contemporary research. Derived from the wood and heartwood of Rothmannia wittii in the Rubiaceae family, this plant has long featured in regional remedies. Today, health-conscious Thais are increasingly curious about natural wellness, elevating หมักม่อ from a traditional staple to a subject of scientific inquiry.

In Isaan, the northeastern heartland of Thailand,หมักม่อ holds deep cultural significance. Communities in Buriram and Roi Et rely on traditional knowledge passed through generations, with local healers treating fever, supporting detoxification, addressing kidney concerns, and soothing respiratory and digestive issues. The plant’s familiar names in northern and Isaan dialects reflect its prominence in local markets and home remedies, where a decoction of the wood has been used for cooling effects and general well-being.