#Chaga

Mushrooms such as Reishi, Lion’s Mane, and Chaga have long been valued in traditional medical systems across Asia and parts of Europe. Today, health-conscious Thai readers are increasingly exploring natural options to strengthen immunity, reduce stress, and support brain health. The tale of these fungi sits at the crossroads of folklore and biomedical research, with new studies clarifying which traditional claims may hold true and where caution is needed.

Historically, medicinal mushrooms appear in early Traditional Chinese Medicine and regional Thai herbal manuscripts. Reishi, known as Lingzhi in China and Phiman or Sang Hwang in Thai tradition, has been linked to longevity and resilience. Lion’s Mane, or Yamabushitake in Japan and Houtougu in China, is celebrated for memory and mental clarity. Chaga—found on birch trees—has roots in Russian, Korean, and Northeast Chinese folk practices. In Thailand, palm-leaf manuscripts and temple medicine scrolls reflect a rich knowledge of these fungi, prescribing them for ailments ranging from blood purification to throat discomfort and inflammatory conditions. This cultural lineage underscores a Thai appreciation for mushrooms as part of holistic wellness.

For centuries, mushrooms like Reishi, Lion’s Mane, and Chaga have been treasured in traditional medical systems across Asia and Northern Europe for their diverse healing properties. Today, as more health-conscious Thai readers seek natural remedies to boost immunity, combat stress, and support brain health, these ancient fungi stand at the remarkable crossroads between herbal folklore and cutting-edge biomedical research. Are these earthbound wonders truly worthy of the superfood label, or is their reputation largely myth? New studies are beginning to unravel what traditional wisdom has known for generations—the story of medicinal mushrooms is both timeless and ever-evolving.