#Healththailand

Dairy is a global fixture on breakfast tables and in school lunches, yet growing research suggests that several long-held beliefs about milk and dairy products may be myths. A wave of new findings challenges the idea that cow’s milk is essential for a healthy diet, questions the blanket preference for low-fat dairy, and warns that plant-based milks are not always superior substitutes. For Thai readers, these debates arrive at a crucial moment as dietary patterns evolve with urban living, convenient fortified foods, and a growing interest in plant-based options that blend with traditional Thai meals.

Chronic pain is a lifelong burden for millions. New research shows three non-drug therapies—cognitive behavioral therapy (CBT), acceptance and commitment therapy (ACT), and pain reprocessing therapy (PRT)—can meaningfully reduce pain and improve quality of life. Telehealth is helping bring these options to patients in rural and underserved areas.

Global estimates show chronic pain persisting for three months or more, affecting about 8% to 11% of people, with higher rates in developed countries. In Thai clinics, back pain, headaches, and muscle problems are among the most common complaints. Beyond physical discomfort, chronic pain often disrupts sleep, mood, and daily routines. Traditional approaches rely heavily on medications, but these treatments can lose effectiveness over time and carry risks of overuse and side effects.

Emerging research is reshaping the management of chronic pain, with promising evidence for psychological interventions such as cognitive behavioral therapy (CBT), acceptance and commitment therapy (ACT), and pain reprocessing therapy (PRT). In a recent article by the Washington Post, experts highlighted three non-pharmacological techniques shown to help people manage persistent pain—offering hope for millions of Thais living with chronic conditions that medications alone often fail to alleviate (Washington Post).

Chronic pain, defined as pain lasting three months or longer, affects between 8% to 11% of people globally, with higher rates in more industrialized countries. Thailand is no exception, where back pain, headaches, and muscle disorders are among the most common complaints seen in clinics nationwide (Wikipedia). Persistent pain drains not only physical vitality but also mental health, often leading to depression, sleep difficulties, and profound disruption of daily life. Traditionally, treatment emphasized medications—ranging from paracetamol to opioids—but these often fall short for patients with ongoing pain and pose risks such as overuse, dependence, and diminished effectiveness over time.

A sweeping new review has revealed that gentle exercises such as yoga, tai chi, and even simple walking may hold the key to better sleep, offering millions of people suffering from insomnia a safe and accessible path to restful nights. The findings, published this month in BMJ Evidence-Based Medicine and discussed by ABC News, challenge the long-standing reliance on medications and specialized therapy, shining a spotlight on low-impact movement as a powerful tool against one of modern society’s quietest epidemics (ABC News).

In a digital world flooded with wellness advice, new research and expert opinion reveal that so-called “quick fixes” widely promoted on social media are unlikely to have any real effect on our body’s principal stress hormone, cortisol—a chemical that, while critical to health, can pose risks if chronically elevated. As Thai society faces rising mental health challenges amid work, family, and financial pressures, understanding what really works to manage stress has never been more important.

A growing wave of social media wellness tips promises fast relief from stress, but new research shows these tricks rarely change the body’s main stress hormone, cortisol. For Thailand’s workers, students, and families under pressure, understanding what actually helps is more important than ever.

Cortisol is a hormone released by the adrenal glands during stress. It supports metabolism, blood pressure, and immune responses, but chronically high levels can contribute to weight gain, sleep disruption, and health problems. In Thailand, workplace demands, academic pressure, and financial worries fuel interest in quick online remedies such as “cortisol cocktails” or over-the-counter supplements.

Recent research by a leading social psychology team shows that nostalgic foods and familiar scents—like fresh-cut grass or the aroma of a grill—do more than please the palate. They boost mood, strengthen social bonds, and enhance a sense of meaning and well-being. For Thai readers, these findings resonate with our robust traditions of shared meals, markets, and rituals that knit families and communities together.

In Thai life, sensory cues from cooking and gathering play a central role. The scent of grilled pork skewers at a busy market, or jasmine rice at a family dinner, can evoke cherished memories and reinforce cultural identity. Historically, nostalgia was viewed with suspicion in parts of Europe, yet modern psychology highlights its positive aspects: nostalgia often arises from hardship and serves as a healing balm by reconnecting us with loved ones and meaningful moments. Research compiled by ethical, peer-reviewed sources shows that thinking about nostalgic foods—without necessarily eating them—can improve self-worth, deepen connections, and increase overall life satisfaction.

Nostalgic foods and familiar scents like fresh-cut grass and the smoky aroma of hamburgers grilling do far more than pique our appetites—they awaken vivid memories, foster a sense of belonging, and even boost our psychological well-being, according to recent research published on June 17, 2025, by a leading social psychology team at an American university (theconversation.com). Their findings shed fresh light on the power of sensory experiences to connect us with treasured times, loved ones, and communal traditions—an insight that resonates deeply within Thai communities, where shared meals and social rituals play a central role.

Ginger (Zingiber officinale)—known as “khing” in the Thai kitchen and apothecary—has been prized for centuries across Asia. In bustling Thai markets, the fresh, knobbly rhizomes are found everywhere: in tom yum soup, in herbal teas sold from roadside carts, and as a trusted home remedy for stomachaches, colds, and even migraines. Ginger’s journey from ancient folklore to the laboratory bench is a remarkable example of how tradition and science can illuminate one another. Today, experts are uncovering not just culinary secrets but also the remarkable chemistry of ginger, confirming much of what healers and cooks have known for generations.

Ginger (Zingiber officinale) is a staple in Thai kitchens and traditional apothecaries. In bustling markets, the knobby rhizomes flavor tom yum, heat herbal teas sold from roadside stalls, and serve as a trusted home remedy for stomach upset, colds, and migraines. The journey of ginger—from folklore to the lab—illustrates how tradition and science can illuminate one another. Today, researchers are uncovering not just culinary notes but the chemistry behind ginger, reinforcing long-held beliefs with modern evidence.

A growing body of research points to resistance training—lifting weights and using resistance bands—as a powerful tool for healthy aging. For adults over 50, strengthening muscles can help combat bone loss, balance issues, and cognitive aging, offering new hope for Thailand’s aging population.

Many Thais associate staying active with walking, yoga, or light cardio. Yet physiotherapy experts now emphasize that weight-bearing exercise should anchor midlife and senior fitness. A well-known physical therapy professional described weight training as a fountain of youth, noting its direct impact on bone density and fracture prevention. Muscle mass also aids metabolism and blood sugar regulation, critical concerns for Thailand as rates of diabetes and metabolic syndrome rise. Data from Thailand’s Public Health data shows the important link between strength training and overall metabolic health.

A new wave of scientific consensus is spotlighting resistance training—not just any activity, but lifting weights and using resistance bands—as the so-called “fountain of youth” for adults, particularly those over 50 years old. Recent findings and expert commentary underscore that building and maintaining muscle through strength exercises is one of the most effective ways to stave off the negative effects of aging, from brittle bones to cognitive decline, offering fresh hope for aging populations worldwide—including in Thailand.

A major international trial shows that a structured, supervised exercise program after cancer treatment can significantly lower the risk of cancer recurrence and death. Conducted across the United States, United Kingdom, Australia, France, Canada, and Israel, the study found that participants who followed an exercise plan with professional guidance had a 37% lower risk of death and a 28% lower risk of cancer returning or developing new cancers, compared with those receiving only general health advice. The results, presented at a leading oncology conference and published in a prestigious medical journal, are being hailed as a potential turning point for cancer care globally and for Thai patients and clinicians alike.

An international clinical trial has revealed that a structured exercise program can significantly reduce the risk of cancer recurrence and death in patients after treatment—outperforming many common pharmaceuticals. The findings, presented at the American Society of Clinical Oncology (ASCO) annual meeting in Chicago and published in the New England Journal of Medicine, are being described as transformative for global cancer care and hold powerful significance for Thai cancer patients and healthcare providers alike (The Guardian).

Deep within the heart of Thai medicine lies ยาห้าราก, the legendary “Five Roots” remedy that has stood as a pillar of traditional healing for centuries. Revered by generations of Thai healers and families alike, this potent herbal blend weaves together rich cultural traditions and contemporary scientific curiosity. Today, as health-conscious Thais and international audiences explore natural wellness options, the story of ยาห้าราก – a fusion of ancient roots and modern research – is more relevant than ever.

Across centuries, Thailand’s traditional remedies—painstakingly assembled by generations of healers—have played an essential role in Thai wellbeing. Among these is “Samoonpraii Khomoolsumunphai,” a time-honored polyherbal formula whose components are legendary in local herbal medicine circles. But beyond its cultural legacy, how does this ancient wisdom stand up to rigorous modern scientific scrutiny—and what does the latest research reveal about its true therapeutic potential?

Samoonpraii Khomoolsumunphai features prominently in classical Thai pharmacopoeia as a complex remedy comprising a variety of botanicals such as ginger (Zingiber officinale), black pepper (Piper nigrum), and several other indigenous roots and seeds. Traditionally, it’s offered for ailments associated with inflammation, fever, and generalized aches—illnesses described in traditional Thai medicine texts as “excess wind” or energy imbalance. Such polyherbal formulas occupy a vital place in Thai culture, often prescribed in holistic health regimes, temple-based healing, and rural family practices, reflecting a deep trust in the synergistic power of plants (phar.ubu.ac.th).

Traditional Thai medicine has long relied on polyherbal blends to address inflammation, fever, and aches. Samoonpraii Khomoolsumunphai is one such formula revered in local herbal circles. This piece reassesses its therapeutic potential through contemporary science while keeping Thai readers’ interests in mind.

Samoonpraii Khomoolsumunphai appears in traditional Thai pharmacopoeia as a multi-ingredient remedy. It combines ginger, black pepper, and other native roots and seeds to support energy balance and inflammatory comfort. Thai communities—from temple healers to rural families—often view plant synergy as essential to well-being. Contemporary studies from Thai institutions reflect this cultural perspective, exploring how multiple herbs work together rather than in isolation.

A recent article published by HuffPost has shed new light on habits doctors warn everyone to avoid to dramatically reduce the risk of stroke — a disease that remains a silent but deadly threat worldwide, including in Thailand. Leading neurologists shared insights on seven lifestyle choices that can silently elevate stroke risk, and urge the public to make proactive changes for healthy brains and bodies throughout life. With strokes still ranking among the top causes of death and disability, preventive measures have never been more essential for Thai society.

Star fruit, known locally as มะเฟือง, is a staple in Thai markets and home gardens. Its tart-sweet flavor, star-shaped slices, and refreshing crunch make it a beloved treat. The fruit has attracted global attention for its nutrition and potential health benefits, but there are also important risks for certain groups. This balanced view helps Thai readers enjoy star fruit safely.

Star fruit is low in calories yet rich in nutrients. A medium fruit (about 91 grams) provides around 28 calories, 3 grams of fiber, and 1 gram of protein. It also delivers a significant portion of the daily vitamin C requirement, along with smaller amounts of folate, vitamin B5, copper, potassium, and magnesium. Its antioxidant compounds—such as vitamin C, gallic acid, epicatechin, and quercetin—help fight free radicals and may support heart and liver health. While animal studies hint at anti-inflammatory and cholesterol‑improving effects, robust human evidence is still needed to confirm these benefits.

Star fruit, known locally as มะเฟือง, is a familiar presence in Thai markets and home gardens, prized for its tart-sweet flavour, decorative star-shaped slices, and thirst-quenching crunch. In recent years, this glossy tropical fruit has attracted global attention not just for its unique taste but also for its nutritional punch and therapeutic potential. However, alongside its growing popularity, evidence has emerged of serious health risks for certain vulnerable groups. Understanding the full story of star fruit is essential for Thai consumers who wish to enjoy its benefits safely.

Hidden sugars are more widespread than people realize. Although public campaigns exist, many consumers unknowingly ingest “free sugars” through everyday foods. Recent UK policy expanded the sugar tax to pre-packaged milkshakes and coffees with more than 5g of sugar per 100ml, aiming to curb undetected sugars in typical diets. For Thai families, this global development underscores the need to scrutinize what’s in plates and cups at home and on the go.

Despite growing public awareness and repeated government campaigns to reduce added sugar consumption, recent research indicates that people are still consuming far more “free sugars” than they realize—often due to hidden sugars lurking in everyday, seemingly healthy foods. This week, new policy action in the UK has broadened the so-called “sugar tax” to include pre-packaged milkshakes and coffees exceeding 5g of sugar per 100ml, a move aimed directly at curbing the widespread problem of undetected sugars in typical diets (The Times). For Thai families, who are increasingly exposed to Western-style processed foods and beverages, this global development shines a spotlight on the urgent need for local consumers to scrutinize what’s on their plates and in their cups.

A new exercise trend has swept the fitness world, one that its inventor insists is “Not Pilates”—yet it draws curious crowds precisely because it blends elements of Pilates and bodybuilding into an intense, science-driven workout. This hybrid phenomenon, known as the Lagree Method, has attracted global attention and continues to expand, with recent features in the Los Angeles Times as well as fitness blogs and scientific reports discussing not only its popularity but also its unique physiological benefits (LA Times, Lagree Academy, Lagree Fit 415). For Thai readers considering current exercise trends or looking for fresh ways to stay healthy, this global movement offers intriguing lessons.

Thailand faces rising health challenges linked to inactivity, including obesity, diabetes, and heart disease. Yet many people struggle to start and sustain regular exercise. New evidence shows that forming a true habit requires more time, planning, and self-compassion than a simple three-week rule. Health experts advise patience and practical strategies to fit movement into busy Thai lives.

According to research summarized for Thai readers, habit formation varies with the action’s complexity and frequency. Simple tasks—like washing hands—can take roughly 18 days to feel automatic, but regular exercise, with its need for planning and motivation, may take six months or more to become ingrained. This longer timeline resonates with Bangkok residents juggling commutes, work, and family responsibilities, underscoring that determination (ความตั้งใจ) grows over months rather than weeks.