#Optogenetics

In a significant advancement for neuroscience, researchers have unveiled new insights into how the human brain creates and retrieves memories. The research, led by Dr. Tomás Ryan at Trinity College Dublin, highlights the pivotal role of “engram cells”—a group of neurons that capture and store experiences through their connections. This discovery represents a paradigm shift from traditional views that memories reside within individual neurons. Instead, the focus is now on the dynamic and structural connections between these neurons, potentially transforming how we understand memory processing.

A major advance in neuroscience reveals how the brain creates and recalls memories. Led by researchers at Trinity College Dublin, the study emphasizes engram cells—neural groups that capture experiences through their connections. This shifts the view from memories residing in a single neuron to a dynamic network of interactions, offering new ways to understand memory processing.

For Thai audiences, the findings are timely. As Thailand faces aging populations and ongoing education reforms, understanding memory storage could inform treatments for age-related cognitive decline and memory disorders. The research aligns with global progress while suggesting practical implications for Thai health and learning.

In an intriguing development, scientists are uncovering the intricate workings of the brain that signal when we need to eat or drink. A recent study conducted by the Max Planck Institute for Biological Intelligence, in collaboration with the University of Regensburg and Stanford University, has found critical insights into how specific neurons within the brain’s amygdala may drive our basic urges to eat and drink. This discovery not only adds depth to our understanding of these essential functions but also opens new avenues for tackling conditions like obesity, anorexia, and even addiction.

A recent scientific discovery sheds light on how our brains signal when to eat or drink. Researchers from the Max Planck Institute for Biological Intelligence,Working with the University of Regensburg and Stanford University, have identified specific neurons in the amygdala that influence these basic urges. The findings could deepen our understanding of eating disorders, obesity, and addiction, while guiding better health strategies for Thailand’s growing health challenges.

In a study conducted with mice, researchers found distinct neuron groups within the amygdala that play separate roles in hunger and thirst. The amygdala is known for processing emotions and motivations, but this research highlights its involvement in core survival drives. According to senior researchers, manipulating particular neurons altered drinking behavior and pinpointed a neuron group linked to thirst regulation. Some neurons showed overlapping functions, affecting both thirst and hunger.