#Publichealth

Carbohydrates have been unfairly demonized in many popular diets, but new expert-backed research reveals the crucial role high-protein carbohydrate foods play in both maintaining overall health and maximizing muscle growth. Dietitians warn that “you should not be afraid of them”—a message that challenges longstanding fears about carbs among Thai and global health-conscious communities. The real secret, experts say, is choosing carbs that pull double duty: offering both the enduring energy of complex carbohydrates and the muscle-building benefits of protein. This new approach promises particular importance for Thailand, where traditional dishes like ข้าวผัด, แกง, and various beans and grains remain dietary staples.

A sweeping new study is transforming how doctors and everyday people understand brain health, identifying 17 intertwined risk and protective factors that can lower your risk of stroke, dementia, and late-life depression simultaneously. This research, led by Dr. Sanjula Singh of Massachusetts General Hospital’s Brain Care Labs and recently covered by The New York Times, signals hope for many—especially Thais facing rapidly aging demographics—who may view these conditions as separate and inevitable. In reality, as experts now confirm, the conditions are deeply linked by underlying changes in the brain’s small blood vessels, offering opportunities to take preventive action on multiple fronts at once (The New York Times, 2025).

A new study is reshaping how doctors and the public view brain health. Researchers identify 17 interconnected risk and protective factors that can lower the odds of stroke, dementia, and late-life depression at the same time. Led by Dr. Sanjula Singh of Massachusetts General Hospital’s Brain Care Labs, the findings, highlighted by The New York Times, emphasize how the brain’s tiny blood vessels link these conditions. For Thai readers, this means practical steps can guard multiple aspects of brain and heart health at once.

Confusion about which exercises actually build muscle and keep you healthy isn’t new, but recent comments from renowned exercise scientist Dr Mike Israetel have cut through the noise, sparking debate and introspection among fitness enthusiasts worldwide. According to Dr Israetel, five classic moves common in gyms and homes—including the lengthy plank and the ever-popular Superman—may offer little benefit compared to smarter, more challenging alternatives. The debate, first reported in an article by Men’s Health UK, has swiftly gone viral, prompting Thai fitness lovers to ask: Are we sweating over exercises that offer “the illusion of hard work,” while missing out on more effective gains? (Men’s Health UK)

A new fitness trend is sweeping through gyms worldwide: more people are swapping treadmills for barbells, with weight training gaining unprecedented popularity over traditional cardio. This shift, highlighted in The Guardian’s recent report “Treadmills are out, barbells are in: why gym-goers are abandoning cardio for weight training”, signals a significant reconsideration of what it means to stay fit in 2025—a trend Thai fitness enthusiasts are eagerly embracing.

The trend matters profoundly for Thai society as health-consciousness grows across the nation, fueled by post-pandemic priorities and a younger generation that’s keener than ever on building muscle, improving posture, and achieving an overall healthy lifestyle. Traditionally, Thai fitness culture has revolved around group aerobics, running in parks, and cycling along rivers. However, Bangkok’s gyms, from upscale fitness clubs to local neighborhood centers, now report an uptick in weight training classes and free-weight area use, mirroring the Western shift. Research suggests this move is grounded not just in aesthetics but in robust scientific evidence about the benefits of resistance training over—or alongside—steady-state cardio.

Beetroot powder is a popular wellness trend in Thailand, sold as a quick energy booster and stand-in for heart-healthy nutrition. With products ranging from heart chews to pre-workout blends, consumers want to know if the science backs marketing claims or if hype is driving consumption.

Beetroot’s appeal centers on two natural bioactives: betalains, the pigments that give beets their deep red color, and dietary nitrates. Betalains are linked to heart-protective effects, while nitrates help form nitric oxide, supporting blood vessel function and reducing inflammation. Importantly, these compounds largely survive processing into powder or juice, though levels vary by beet variety and production methods, which means results can differ across brands.

Beetroot powder has been making waves across the health and wellness community, with supplement makers touting its ability to boost energy, improve heart health, and elevate workout performance. But as enthusiastic consumers in Thailand and beyond scoop up products ranging from heart chews to pre-workout boosters laced with beetroot, the question remains: does the scientific evidence back up the hype, or are marketing claims getting ahead of the facts?

Much of the allure of beetroot powder centers on two main bioactive compounds found naturally in beets: betalains, the pigments responsible for their deep red color, and dietary nitrates, which some vegetables—like celery and lettuce—share in abundance. According to Dr. Kirsten Brandt, a senior lecturer at Newcastle University’s Human Nutrition & Exercise Research Centre, betalains offer heart-protective properties, while bodily conversion of nitrate to nitric oxide strengthens blood vessel function and manages inflammation (source: Men’s Health). Importantly, these beneficial compounds generally survive the process of turning beets into powder or juice, although concentrations can vary depending on the beet variety and processing technique.

The debate over breakfast timing may finally be shifting as new research upends the old advice to “eat as soon as you wake up.” Health and nutrition experts are now suggesting that delaying breakfast by a couple of hours and prioritizing the right nutrients may support better metabolic health, sustained energy, and even long-term disease prevention, with important implications for Thai readers navigating changing lifestyles and rising rates of diabetes.

Millions of people around the world experience the unsettling and often embarrassing problem of unexpected urinary leaks, also known as urinary incontinence. Recent reporting highlights how a simple set of daily exercises known as Kegels can make a significant difference, offering hope and practical solutions for those affected—a topic that resonates strongly with many Thais who may experience the issue but feel too shy to seek help.

Urinary incontinence occurs when the muscles that support the bladder—collectively called the pelvic floor—become weakened or fail to function optimally, causing leaks during activities like coughing, sneezing, laughing, or exercising. While the issue is more common in women, especially after childbirth or during menopause, men can also be impacted, particularly after prostate surgery. In Thailand, where openness about “down-there” issues remains limited due to cultural sensitivities, incontinence is widely underreported, making public education on prevention even more crucial.

Urinary incontinence affects millions worldwide, including many in Thailand. A simple daily routine—Kegel exercises—is increasingly recognized as an effective, low-cost way to prevent and reduce leaks, improve quality of life, and support healthy aging.

Urinary incontinence happens when the pelvic floor muscles around the bladder weaken or don’t function well. This can lead to leaks during coughing, sneezing, laughter, or physical activity. While more common in women after childbirth or during menopause, men can also be affected, especially after prostate surgery. In Thailand, cultural sensitivities often hinder open conversation about “down-there” health, making public education and proactive self-care crucial.

A playful TikTok trend called “dinosaur time” is drawing millions of views by encouraging people to eat more leafy greens—simply by grabbing a fistful of raw vegetables and chomping like a prehistoric creature. As social media shapes health choices in Thailand and beyond, readers may wonder whether this quirky hack is genuinely beneficial or just a passing fad. Health professionals weigh in, offering surprising insights.

The trend, popularized by a TikTok creator, features fast, unedited footage of greens being eaten in a carefree, humorous way. The approach taps into a powerful idea: reducing barriers to vegetable consumption can boost daily intake, especially among kids and teens. A dietitian from the United States notes that it’s an easy, no-prep method that resonates with people overwhelmed by cooking, making it a clever way to increase veggie consumption, even if it’s not perfect nutrition.

A wave of new studies is fueling debates over whether collagen supplements truly benefit skin and joints—especially as more Thai consumers reach for powders, capsules, and drinks promising firmer skin and easier movement. The latest science invites careful scrutiny of bold claims and whether these products live up to expectations or simply ride a global trend.

Collagen is the body’s most abundant protein, forming key support for skin, bones, and joints. As people age, collagen production naturally declines, contributing to wrinkles, sagging skin, and joint discomfort. In Thailand, collagen products are widely available—from Bangkok malls to local markets—yet many wonder if taking a capsule or drinking a collagen beverage actually slows aging or eases pain.

A surge of rigorous research is reframing how we manage arthritis and osteoporosis. Regular, well-planned physical activity can slow bone loss, reduce fall risk, ease joint pain, and preserve independence. While medications play a role, movement is emerging as essential—especially for Thailand’s aging population.

Thailand’s demographic shift means one in five Thais will be 60 or older by 2025. Osteoarthritis and osteoporosis threaten not only health but family well-being and economic security. Many seniors experience painful joints and brittle bones, leading to disability and higher healthcare costs. Pain relief and supplements help, but lifestyle changes—particularly exercise—are crucial for lasting improvements.

A growing body of global research is spotlighting an increasingly simple, yet potentially transformative, dietary strategy: meal sequencing—eating your foods in a specific order, starting with protein and fiber-rich vegetables and ending with carbohydrates. Recent studies reveal that not only what you eat, but the order in which you eat it, can have powerful effects on blood sugar, appetite, and long-term health, especially for Thai people seeking practical ways to prevent diabetes and manage weight.

Despite widely agreed-upon benefits, working out still feels like a chore for many—even as research keeps confirming that regular physical activity is crucial for overall health. A recent article from CNET, “7 Ways to Sneak More Exercise into Your Daily Routine Without It Feeling Miserable,” breaks down the science and psychology behind building movement into everyday life, offering practical—and surprisingly enjoyable—ways to stay active with less resistance and no gym membership required (read more at CNET: https://www.cnet.com/health/fitness/7-ways-to-sneak-more-exercise-into-your-daily-routine-without-it-feeling-miserable/).

A major new study suggests that light exercise can help slow memory decline in seniors at risk for Alzheimer’s disease. The EXERT trial tracked nearly 300 sedentary older adults with amnestic mild cognitive impairment and found that both low-intensity activities—like stretching—and moderate-to-high intensity aerobic workouts helped keep cognitive function stable over 12 months. The findings appear in two papers in Alzheimer’s & Dementia and offer a practical path for families in Thailand facing an aging population.

Could a simple grip test reveal how long you’ll live? New findings suggest that holding onto a bar or ledge for a moment can provide surprising insight into overall health and lifespan. As Thailand faces rapid demographic change and a growing focus on wellness, understanding this test becomes increasingly relevant for individuals and health professionals alike.

Grip strength, the ability of the hands and forearms to grasp and hold, has emerged as a powerful biomarker for longevity. A comprehensive review in Clinical Interventions in Aging highlights its links not only to bone health and mobility but also to metabolic health, sleep quality, mental well-being, and survival. “It’s like a window into the body’s overall strength and function,” notes a senior exercise physiologist at a major university medical center. For clinicians, grip strength offers a quick, reliable way to gauge muscular health—an important factor as people age.

A startling new study is sounding the alarm about a possible factor behind the rising rates of colorectal cancer in younger people—a gut-derived toxin that could be fueling early-onset cases of the disease. The research, recently covered by NPR (source), shines a spotlight on an emerging health concern that cuts across demographics worldwide, including right here in Thailand.

For many Thais, colorectal cancer has been long thought of as an illness affecting mainly older adults. However, recent statistics from both global and Thai cancer registries show a disquieting trend: people under 50 are being diagnosed with the disease at significantly higher rates than in previous decades (source, source). As lifestyles change, with more Westernized diets, sedentary habits, and rising obesity, experts have wondered what else might be driving the sharp increases among the young.

Carbohydrates are not the enemy. New expert-backed findings show that high-protein carbohydrate foods support both overall health and muscle growth. Dietitians urge readers not to fear carbs, arguing that the key is choosing options that deliver energy plus protein. This approach is especially relevant for Thailand, where staples like ข้าว, noodles, and beans remain central to everyday meals.

Why this matters for Thai readers Carbs fuel the brain and body. The brain alone needs roughly 110–145 grams of carbohydrates daily for optimal function, according to a senior dietitian at a major U.S. health network. Cutting carbs too aggressively can force the body to break down muscle for energy, weakening strength and long-term health. In Thailand, rice (ข้าว) and noodles are deeply woven into daily life, so understanding the quality of carbohydrates matters as much as quantity for sustaining health.

Can holding onto a pull-up bar really predict how long you’ll live? Recent research suggests this basic grip strength test—something many might remember from their first gym class—offers surprising insight into overall health and lifespan. As Thai society faces rapid demographic change and embraces health-conscious trends, understanding the science behind this test takes on new significance for individuals and healthcare practitioners alike (AOL).

At its core, grip strength—your hands and forearms’ ability to grasp or hold—emerges as a powerful biomarker for longevity. According to a detailed review published in Clinical Interventions in Aging, grip strength is tightly linked not just to bone health and mobility, but also to metabolic health, sleep quality, mental well-being, and overall survival rates. “It’s sort of like a window into your body’s overall strength and function,” explains Heather Milton, an exercise physiologist at NYU Langone Sports Performance Center (AOL). For clinicians, it’s a quick and reliable way to assess an individual’s muscular health—a factor proven to be crucial as people age.

A growing global line of research suggests a simple dietary strategy could yield big health benefits: meal sequencing. Eating foods in a specific order—starting with protein and fiber-rich vegetables, then carbohydrates—can influence blood sugar, appetite, and long-term health. This approach resonates with Thai audiences seeking practical ways to prevent diabetes and manage weight without drastic dietary changes.

Historically, Thai health guidance has emphasized balanced diets to reduce heart disease, obesity, and diabetes. Now, researchers and clinicians argue that meal sequencing could enhance those benefits by dampening post-meal blood sugar spikes and increasing satiety. As one expert notes, the science behind this approach is solid, not a passing trend. The basic idea is to begin meals with protein, healthy fats, and fiber-rich vegetables—such as non-starchy greens—before moving to rice, noodles, and refined carbs. This pattern can offer distinct metabolic advantages.

A new international study confirms that metabolic syndrome—a cluster of conditions like high blood pressure, high blood sugar, abnormal cholesterol, and excess abdominal fat—significantly raises the risk of developing dementia earlier in life. Crucially, the research also underscores that individual lifestyle choices can meaningfully reduce this risk. This information comes at a time when public health officials in Thailand are emphasizing preventive habits amid rising rates of metabolic syndrome.

In Thailand, metabolic syndrome is increasingly common, especially in urban areas such as Bangkok and Chiang Mai. Data from the Ministry of Public Health indicate that roughly one in four adults meet its criteria, heightening vulnerability to cardiovascular disease, stroke, and potentially earlier cognitive decline. The Thai health system continues to stress preventive care and routine screening to catch these risk factors early.

A new research study has found that metabolic syndrome—a cluster of conditions including high blood pressure, high blood sugar, abnormal cholesterol levels, and excess belly fat—significantly elevates the risk of early-onset dementia, but highlights that individual lifestyle choices can make a profound difference in reducing this risk. As reported by Yahoo News, the findings bring fresh urgency to public health conversations, especially in Thailand, where metabolic syndrome rates are rising due to changing diets and sedentary lifestyles (see source).

The quiet streets of Berkshire, England, have recently become the unlikely front lines in the fight against HIV thanks to an innovative pop-up sexual health van. Since its rollout in July 2024, the Florey Clinic’s mobile unit has seen a remarkable surge in HIV testing, with about 75% of those tested never having previously sought an HIV test, according to a BBC News report (source: BBC News Berkshire). As community health leaders race to meet the United Kingdom’s goal of ending new HIV transmissions by 2030, this grassroots success is drawing attention not just in the UK but globally—including among Thai health authorities and advocates eyeing similar strategies.