#Publichealth

A surge of social media chatter is calling psyllium husk “nature’s Ozempic” as a cheaper, natural alternative to prescription weight-loss drugs. Experts caution that psyllium is a dietary fiber with real benefits, but it is not a miracle solution for obesity or type 2 diabetes. For Thai health-conscious readers, understanding the difference matters for making informed dietary choices.

The trend is front and center on platforms like TikTok, where thousands of videos discuss psyllium husk as a weight-loss aid. This interest reflects a broader distrust of high drug costs and concerns about side effects from GLP-1 drugs such as semaglutide. At the same time, there is renewed curiosity about traditional fiber-rich foods, which fit well with Thailand’s long-standing emphasis on a high-fiber diet.

As Thailand’s population ages rapidly, understanding menopause and its impact on health and well-being is increasingly essential. New findings discussed in a Mayo Clinic podcast illuminate the nuances of perimenopause, menopause, and post-menopausal life. These insights resonate with millions of Thai women aged 45 and older and their families. Health experts emphasize recognizing, discussing, and treating physical, emotional, and sexual health changes to support an empowered midlife.

Menopause typically occurs between 45 and 55, signaling the end of a woman’s reproductive years. The body experiences a sharp drop in estrogen and progesterone, leading to a range of physical and mental effects. Research from Mayo Clinic expert Dr. Carol Kuhle notes that about eight in ten women experience vasomotor symptoms such as hot flashes and night sweats, which can persist for months or years. These symptoms often begin in the perimenopausal period, sometimes in the late 30s or 40s, and can be mistaken for ordinary ailments, underscoring the need for attentive care.

Singing can boost brain health and emotional well-being, even if you don’t consider yourself a singer. New studies reinforce what many already sense: participating in music, especially group singing, benefits mental health and social connection. For Thais, with a tradition of community singing in temples, schools, and festivals, these findings offer practical ways to support wellness in a fast-paced society.

Thai culture already centers communal music—from luk thung bands to Buddhist chants—that unites people and uplifts spirits. Recent research deepens this understanding, showing that music isn’t simply entertainment; it actively engages the brain and enhances emotional resilience. Even those who feel unsure about their singing can gain. The experience is similar to how casual physical activity improves health without requiring athletic prowess.

Even if your vocal talents are miles away from Beyoncé’s, the evidence is clear: singing is profoundly beneficial for the brain and overall mental health. Recent research, including new findings covered by The Washington Post in June 2025, highlights that singing—regardless of skill—unleashes a cascade of positive neural and psychological effects. For Thais, whose rich culture already embraces community singing in temples, schools, and festivals, embracing these benefits could be a key part of wellness routines and social healing in a fast-paced era.

A growing body of research points to a simple yet powerful tool for healthy, resilient brains: regular exercise. A recent Lancet article on neuroprotective mechanisms of exercise highlights the scientific consensus that physical activity protects the ageing brain and can slow cognitive decline. This finding is particularly timely for Thailand, where the population is rapidly ageing and dementia risk rises.

Thailand is entering a “super-aged” era. By 2031, more than 28% of Thais are expected to be over 60. With cognitive impairment and Alzheimer’s disease on the rise, affordable, accessible strategies to protect brain health are urgently needed. Evidence now suggests that regular moderate-to-vigorous aerobic activity could be among the most effective and equitable interventions.

A growing body of evidence is pointing towards a powerful tool in the quest for a healthy, resilient brain: regular exercise. A recent article published in The Lancet, “Neuroprotective mechanisms of exercise and the importance of fitness for healthy brain ageing,” highlights the robust scientific consensus emerging around physical activity’s unique ability to protect the ageing brain and ward off cognitive decline. This research is highly relevant for Thai readers, especially as Thailand’s population rapidly ages and the risks associated with dementia and other neurodegenerative diseases climb.

Apple cider vinegar (ACV) has long held a place in traditional remedies, but viral social media trends and health claims have propelled this humble condiment to stardom in recent years. With bottled drinks, capsules, and gummies lining supermarket shelves in Thailand, the question remains: does apple cider vinegar truly deliver on its promises, or is it just another fleeting wellness fad? We break down the most recent scientific research and interview insights from nutrition experts, offering a clear, practical guide for Thai readers seeking reliable health information.

A veteran rural therapist’s simple message—“Be kind to yourself”—is fueling new conversations about farmer mental health in Thailand. As agricultural communities face chronic stress from weather changes, market volatility, and isolation, researchers and international case studies highlight self-compassion, open dialogue, and community support as vital tools for well-being.

A seasoned Minnesota counselor with four decades of experience in rural families has long emphasized small, non-judgmental steps to manage stress: talk honestly, seek help when needed, and treat oneself with patience. His approach resonates beyond borders, inspiring Thailand-based discussions about how to sustain mental health amid agricultural pressures.

A new review asks: are boiled eggs good for your health? Boiled eggs are a staple on Thai breakfast tables and street carts, prized for convenience and nutrition. The latest insights come from health experts in the United States and aim to clarify their role in a balanced Thai diet, including concerns about cholesterol and heart health. Data and perspectives from Thai health authorities are woven in to reflect local relevance.

A recent analysis shines new light on the longstanding question: Are boiled eggs good for your health? With their reputation as a convenient, nutrient-packed breakfast food, boiled eggs—a staple on Thai breakfast tables and street vendor carts—are being reconsidered in light of the latest scientific findings published by US health experts (Times-Gazette, 2025). This report evaluates the nutritional contents of boiled eggs, their potential risks for cholesterol-sensitive individuals, and how they fit into contemporary Thai dietary patterns.

New research is reshaping how Thai gym-goers plan their sessions. The study suggests that doing strength training before cardio yields greater fat loss, better muscle performance, and more daily activity than the opposite order. The findings were reported by The Conversation and published on June 9, 2025.

In Thailand, urban lifestyles and wellness trends are increasingly intertwined with fitness guidance. With rising concerns about obesity and non-communicable diseases, the study’s practical take on workout sequencing offers actionable insights for students in Bangkok, office workers, and retirees in Chiang Mai who want to maximize every training session.

Loss of appetite among older adults is a growing health concern that often goes unnoticed. New research summarized by international outlets and corroborated by Thai health institutions shows how common this issue is and why timely action matters for nutrition, independence, and quality of life. Data indicate that 15–30% of seniors experience persistent reduced hunger, increasing risks of deficiencies, frailty, hospital stays, and poorer health outcomes. In Thailand, with a rapidly aging population, this challenge demands urgent attention from families and clinicians.

A recent global headline has caught the attention of couples everywhere: experts warn that having sex less than once a week could spell trouble for relationship satisfaction. The warning comes off the back of a study by a University of Manchester researcher, published in the International Journal of Sexual Health in September 2024, which surveyed nearly 500 heterosexual women. The findings: 85% of women who had sex on a weekly basis reported being “sexually satisfied,” compared to only 66% for those having sex once a month, and a stark drop to 17% satisfaction for couples with less than monthly intimacy. This result has stirred debate, especially in Thailand, where cultural, religious, and generational dynamics around intimacy remain complex.

Loss of appetite is often overlooked amid a global dialogue focused on weight control and obesity—yet, for millions of older adults, poor appetite poses a significant threat to health and well-being. Recent research covered by The Washington Post and corroborated by international and local sources underscores how common this problem has become, why it matters, and how Thai families can respond effectively to keep their elders healthy and nourished (Washington Post).

Apple cider vinegar (ACV) remains a kitchen staple, but viral wellness trends have pushed it into the spotlight. In Thailand, bottled drinks, capsules, and gummies flood stores, prompting questions about real benefits versus hype. This piece distills recent science and expert insight for Thai readers, offering practical guidance.

Interest in ACV’s health claims is rising in Thailand, mirroring global curiosity. Thai readers often recall celebrities praising ACV shots for detox, weight management, or digestion. While ACV has ancient roots in kitchens worldwide, current research adds nuance and cautions for everyday use.

A heartfelt message from a veteran rural therapist, recently highlighted in InForum, is bringing renewed attention to the urgent mental health challenges faced by farming communities worldwide. As farmers across the globe—and in Thailand—continue to endure chronic stressors from financial instability, climate variability, and isolation, new research and international case studies underscore the importance of self-compassion, open communication, and community-based support as vital strategies to protect farmer well-being.

Veteran Minnesota counselor Ted Matthews, who retires this month after more than four decades working with rural families, believes the most important advice he can offer those enduring stress is simple: “Be kind to yourself.” Matthews’ approach, emphasizing the value of small steps like open, honest conversation and seeking help without stigma, has changed the lives of countless rural Americans. His work catalyzes discussions in Thailand, where farmers face a different but parallel universe of pressures.

A viral wellness trend promoting raw, unpasteurized milk has surged online, drawing warnings from medical experts and public health officials. Influencers on platforms like TikTok and Instagram tout supposed benefits, while health professionals stress significant risks from consuming unpasteurized dairy. This social-media-driven movement reaches urban Thai audiences quickly, challenging long-standing food-safety wisdom and affecting local readers.

Interest in raw milk isn’t new, but its rapid spread on social media adds a modern twist. Advocates claim unpasteurized milk preserves enzymes and nutrients harmed by pasteurization and may aid digestion. Messages tied to primal living and natural health draw millions of views, appealing especially to younger wellness followers who question mainstream food processing. However, these narratives often lack robust science and overlook documented dangers.

A global study sparks conversation about how often couples should be intimate. Researchers from the University of Manchester analyzed nearly 500 heterosexual women and found higher sexual satisfaction among those who had sex weekly. In contrast, satisfaction dropped sharply for those with monthly or less frequent intimacy. The findings, published in the International Journal of Sexual Health in September 2024, prompt Thai readers to consider how frequency intersects with intimacy, culture, aging, and overall relationship happiness.

A quiet health revolution is reshaping Thai work life—inside school, hospital, and office canteens. As obesity, diabetes, and hypertension rise, a nationwide push to convert workplace cafeterias into “healthy canteens” aims to change meals and health outcomes for millions of Thais. Led by the Ministry of Public Health, the program embodies Thailand’s response to non-communicable diseases and is already delivering meaningful improvements for individuals and communities.

The urgency is clear. Global health data show unhealthy eating and high body mass index drive heart disease, diabetes, and hypertension. In 2022, hundreds of millions of adults worldwide faced hypertension or were overweight, with nearly 900 million obese. Thailand mirrors this trend. National health surveys show obesity among working-age Thais rose from the mid-2000s to the late 2010s, while diabetes and hypertension increased as well. Diets high in sugar, fat, and salt, coupled with limited fruit and vegetable intake, contribute to these trends. Data indicate the average Thai consumer eats only about 3.7 portions of fruit and vegetables daily, well below the WHO recommendation of five portions.

A viral “wellness” trend—drinking raw, unpasteurized milk—has swept through online communities, raising alarm among medical experts and public health officials worldwide. As influencers tout raw milk’s supposed health benefits on platforms like TikTok and Instagram, healthcare professionals urgently warn of serious risks associated with consuming unpasteurized dairy. This surge in interest, driven largely by social media wellness influencers, is confronting long-standing public health wisdom and challenging how consumers in Thailand, and elsewhere, assess food safety.

A fresh wave of research is shaking up the fitness world with an answer to the age-old gym debate: should you do cardio before or after lifting weights? According to a new study reported by The Conversation and published on June 9, 2025, performing strength training before cardiovascular exercise leads to greater fat loss, improved muscle performance, and more daily physical activity than reversing the sequence (theconversation.com).

In Thailand, where urban lifestyles and wellness trends increasingly intertwine, this scientifically-backed advice could reshape routines for everyone from gym-goers to those seeking healthier lifestyles. The study’s findings are especially timely, as obesity and non-communicable diseases remain national challenges despite government campaigns to increase physical activity. For Thai readers—from students in Bangkok’s bustling neighborhoods to retirees prioritizing health in Chiang Mai—the research offers practical insight into maximizing each workout.

New research suggests women can reap significant health gains from exercise in less time than men. The large study analyzed more than 400,000 American adults and found that women experience a greater reduction in premature death—especially from cardiovascular causes—with each minute of moderate to vigorous activity. These findings challenge longstanding beliefs about gender and fitness and carry important implications for Thai readers as lifestyle-related diseases rise in Thailand.

According to data from the U.S. National Health Interview Survey conducted between 1997 and 2017, women benefited more per minute of activity than men. Lead author Dr. Martha Gulati, a preventive cardiology expert at the Smidt Heart Institute, described the result as an “incentivizing notion” that women can gain more health from every minute of exercise. This perspective invites women to incorporate regular activity into daily life with confidence.

New research suggests that women can achieve significant health gains from exercise in less time than men, overturning common assumptions about gender and fitness. The large-scale study, recently published in the Journal of the American College of Cardiology, analyzed more than 400,000 American adults and found that women experience a greater reduction in premature death—especially from cardiovascular causes—with each minute of moderate to vigorous activity compared to men (livescience.com).

The study holds important implications for Thai readers, many of whom are increasingly aware of the links between lifestyle, chronic diseases, and mortality. With non-communicable diseases such as heart disease and stroke remaining the leading causes of death in Thailand, understanding how to maximize the benefit from physical activity is both timely and vital.

A new wave of research is upending long-held assumptions about sugar, revealing that consuming sugar in beverages—such as sodas, fruit juices, and energy drinks—may pose a significantly higher risk for type 2 diabetes and metabolic illness compared to eating the same amount of sugar in solid foods. The findings, drawn from a major meta-analysis and recently published studies, highlight the unique dangers of “liquid sugar” and call for renewed scrutiny of sugary drink consumption, especially in countries like Thailand where sweetened drinks are a staple of daily life.