New Study Links Frequent White Meat Consumption to Shorter Lifespan: What Thai Readers Should Know
A recent study has caused a stir among health-conscious individuals in Thailand and beyond, finding that eating chicken and other types of white meat may be associated with a shorter lifespan. Published in a leading peer-reviewed journal and widely covered in media outlets such as Real Simple, the research challenges long-held assumptions that white meat is a healthier alternative to red meat. This revelation is especially significant for Thai readers, given the central role that chicken and other white meats play in local cuisine, daily meals, and street food culture Source: Real Simple.