#ThailandHealth

If you often feel like your intense workouts at the gym seem to last forever, you are not alone—and science may finally have an explanation. According to a new study published in the journal Brain and Behaviour and reported by The Guardian, pushing yourself hard during exercise can cause a “time warp” effect that makes your workout feel subjectively longer than it actually is. This finding could have important implications for anyone hoping to improve their fitness—or simply survive a particularly sweaty spin class—with researchers suggesting that our perception of time may be heavily influenced by the discomfort and effort of the activity itself (The Guardian).

As the excitement builds for the 2025 London Marathon, emerging research is offering even more reasons to lace up those running shoes. Scientists have discovered that not only does marathon training boost fitness, but it can also lower blood pressure and make your arteries function as though they are years younger—a finding with significant implications for heart health in Thailand and beyond (Get Surrey).

This ground-breaking revelation comes from a study conducted by Barts Health NHS Trust and University College London, funded by the British Heart Foundation. Their research focused specifically on novice marathon runners, measuring both their central blood pressure and the stiffness of their main artery—called arterial stiffness—before and after six months of marathon preparation. The results were compelling: participants recorded a reduction of 4mmHg in their systolic blood pressure (the higher number in a blood pressure reading) and a 3mmHg reduction in diastolic blood pressure (the lower number). Even more notably, they experienced an improvement in arterial elasticity equivalent to turning the clock back on their arteries by four years.

A growing body of research is upending longstanding beliefs about what we should eat for a longer, healthier life. Recent findings summarized by Earth.com suggest that while eating meat can boost short-term survival—such as helping the body recover from illness or injury—plant-based diets are associated with greater longevity, reducing the risk of chronic diseases and adding years to life expectancy. This evolving understanding is fueling an important debate for Thai families, healthcare professionals, and policymakers, as diet-linked diseases like heart disease and diabetes continue to rise in Thailand.

A groundbreaking new study has added weight to the growing evidence that medical cannabis could play an important role in the fight against cancer, capturing international attention this week. The research, described as the largest-ever investigation into medical cannabis and cancer outcomes, found that certain cannabis-based medicines may help slow disease progression and improve quality of life for people diagnosed with cancer. Published results have sparked hope among patients, clinicians, and medical researchers globally—including in Thailand, where conversations around both cannabis regulation and cancer care remain highly relevant. [Source: The Guardian]

A new wave of health buzz surrounds a so-called “wonder supplement” that, according to recent headlines, might prevent cancer, boost heart health, and slow skin aging. With claims making the rounds in international media, including the New York Post, Thai health enthusiasts are keen to know: Does this supplement live up to the hype – and should it be part of everyday wellness here in Thailand?

The recent New York Post article, “The wonder supplement you’ve never heard of prevents cancer, makes your heart healthier and slows skin aging” (source), shines a spotlight on a dietary compound that supposedly delivers a triple health benefit. While the article stops short of naming the supplement in its headline and lead (pending full content access), such bold claims inevitably spark debate among health professionals and everyday consumers alike. For Thai audiences accustomed to a surge of imported wellness trends—ranging from collagen powders to herbal extracts—skepticism and curiosity go hand-in-hand.

A team of scientists in London has made a significant leap in understanding how the human brain solves unfamiliar problems—a discovery that could transform approaches to brain injury diagnosis and rehabilitation worldwide, including in Thailand. The findings, published on April 16, 2025, in the prestigious journal Brain, spotlight the right frontal lobe as a critical hub for logical thinking and problem solving, advancing decades of brain research Source: The Independent.

This development is particularly relevant for Thai readers, given the high incidence of stroke and brain injury in the country and the challenges faced by patients and their families during recovery. With the increased aging population and prevalence of non-communicable diseases (NCDs) in Thailand, understanding how cognitive functions can be impaired—or rehabilitated—after brain injury is essential for both health professionals and the general public.

Thai consumers have been swept up in the growing craze for collagen supplements, drawn by alluring promises of firmer skin, thicker hair, and pain-free joints. But with social media influencers, celebrities, and supplement brands all fueling the trend, how much of the hype is actually backed by solid scientific evidence? Recent international research and expert commentary provide a clearer picture of what collagen supplements can—and can’t—do for your health, with important implications for Thai readers considering adding collagen to their daily routines.

The specter of polio, a disease once on the brink of global eradication, is looming large yet again as new reports from 2025 reveal troubling spikes in Afghanistan and Pakistan, compounded by global aid disruptions and vaccine skepticism1. For Thai readers, these developments sound an urgent warning: even diseases thought to be “conquered” can return if public health vigilance lapses, offering a stark lesson relevant to Thailand’s ongoing immunization efforts and pandemic preparedness.

A groundbreaking study led by Dr. Tianhu Sun of East Tennessee State University (ETSU) aims to tackle one of the world’s most pervasive but invisible health issues: vitamin deficiencies. Armed with a $450,000 grant from the Foundation for Food and Agriculture Research, Dr. Sun and his team are harnessing advanced genetic tools — including machine learning and high-throughput robotic screening — to enhance the vitamin content of staple crop seeds, starting with soybeans. This innovative approach promises realistic, sustainable solutions for improving the nutrient profile of everyday foods worldwide, a change that could echo meaningfully in Thailand and beyond (SciTechDaily).

It might be easy to take touch for granted—until something goes wrong. But in recent research led by Harvard neurobiologist David Ginty, and reported by Quanta Magazine on April 16, 2025, scientists are uncovering an astonishingly intricate “landscape” of cellular sensors that give rise to the rich, nuanced sense of touch. Far surpassing the simplicity of earlier textbook diagrams, these findings paint touch as the most complex human sense, rooted in a vast, diverse family of sensory neurons scattered across skin and internal organs (Quanta Magazine).

A recent analysis published by The New York Times is offering renewed hope to millions concerned about cancer, highlighting that up to 40% of cancer cases in adults can be traced back to lifestyle factors that are within our control to change (NYT, 2025). This finding underscores the significant opportunity everyone—regardless of family history—has to shape their own cancer risk through choices about smoking, diet, body weight, and exercise. For Thai readers navigating personal or familial cancer anxieties, these insights could not be more timely.

A major new study has raised eyebrows around the world by suggesting that up to 5% of all cancers may be linked to the use of computed tomography (CT) scans—a powerful and commonly used medical imaging tool. While these results have set off alarm bells among patients and healthcare providers, leading experts caution that the numbers come with significant uncertainties. The findings, first reported by Ars Technica, have triggered fresh debate about the delicate balance between medical necessity and risk, shining a spotlight on how medical technology shapes health outcomes in Thailand and globally.

The tragic reality faced by many families after childbirth is coming into sharper focus, with the latest research and high-profile personal accounts underscoring a crisis: the mental health of new mothers, particularly those facing postpartum psychosis, remains dangerously overlooked. A recent heartfelt piece in The Independent tells the story of Rich Baish, whose wife developed severe anxiety and exhaustion after the birth of their daughter. Despite noticing troubling changes, Rich and his wife—like so many parents—did not understand the signs of postpartum psychosis, a rare but life-threatening condition. Within a month of giving birth, she took her own life, leaving a family shattered by grief and questions about how such tragedies continue to happen despite being preventable.The Independent

Vitamin D, often called the “sunshine vitamin,” is unique among nutrients—our skin produces it when exposed to sunlight, yet deficiency is common worldwide, including in Thailand. Recent research and expert commentary, together with lifestyle advice from leading health and science outlets, highlight the importance of a multi-faceted approach to maintaining optimal vitamin D levels, especially as urban lifestyles and changing diets put more people at risk of deficiency. Here’s a research-backed report on how you can ensure you get enough vitamin D for long-term health, and what this trend means for the Thai population.

In an unusual twist, Coca-Cola bottles with yellow caps have taken social media by storm this April, drawing not only attention from the Jewish community observing Passover but also sparking interest among non-Jewish fans eager to taste what some call “the real Coke.” Behind this viral sensation is a story that interweaves decades-old dietary laws, consumer nostalgia for authentic flavors, and modern scientific research on the health impacts of various sugars, raising questions that resonate worldwide—including here in Thailand—about food choices, health, and cultural trends.

The consumption of protein has become a widely discussed topic, transforming supermarket aisles with protein-fortified products and dominating wellness conversations across social media. But how much protein do we really need, and are the current recommendations sorely insufficient, as some influencers suggest? A recent investigation by The New York Times has delved into these questions, analyzing numerous studies and consulting experts to demystify some prevalent beliefs about protein intake.

For Thai readers, understanding protein requirements is crucial as the nation embraces modern dietary trends and tackles rising health concerns. Protein is central to both personal health and public nutrition guidelines, which makes it essential to discern fact from fiction amid the cacophony of health advice.

High cholesterol is often a silent but significant health issue, with the potential to lead to severe conditions like heart disease and strokes. The recent guidance by the NHS shed light on a critical strategy to tackle this health challenge: dietary change. High cholesterol is not just an issue confined to the West but is increasingly relevant in Thailand, where dietary patterns are undergoing rapid shifts towards higher consumption of fats.

In an age where many health-conscious individuals seek ways to enhance nutrient intake, the role of vitamin B12 in maintaining vital bodily functions has never been more evident. With a staggering 12.5% of the U.S. population aged 19 or older deficient in this crucial vitamin, timely consumption of B12 is gaining attention, particularly among groups like older adults, vegetarians, and people with digestive disorders. Recent insights suggest that the time you take your B12 supplement can play a pivotal role in its efficacy, illuminating an often overlooked facet of nutritional science.

A recent study has unveiled a promising approach to combating the onset of dementia, a progressive brain condition affecting millions globally. Researchers from the State University of Campinas (UNICAMP) in Brazil have discovered that weight training might play a crucial role in reducing dementia risk, offering hope to an ageing population facing the rising tide of this syndrome marked by memory loss and behavioral changes.

Dementia affects an estimated 55 million people worldwide, a number anticipated to increase as populations age. With no known cure, lifestyle changes remain a primary defense against the disease. Previous research has suggested that lifestyle adjustments could prevent up to 45% of dementia cases, and the latest study adds to this body of evidence by identifying resistance exercise as a key preventive measure.

In a startling revelation, a recent study by child health experts underscores the gravity of antimicrobial resistance (AMR), with more than three million child deaths attributed to drug-resistant infections in 2022 alone. This surge in fatalities starkly illustrates AMR’s role as a formidable global health menace, uniquely threatening children in Africa and Southeast Asia. AMR occurs when microbes adapt, rendering antibiotics ineffective, a scenario that significantly imperils public health worldwide.

Recent research has highlighted the remarkable potential of avocados in promoting health and longevity, with a study suggesting that consuming just one avocado daily can lead to significant improvements in diet quality and overall health. This intriguing study, conducted by researchers from Penn State University, has captured public interest by exploring how minor dietary changes, such as eating an avocado each day, can profoundly impact people’s nutritional habits.

The research, published in the journal Current Developments in Nutrition, involved 1,008 adults and monitored the effects of introducing a daily avocado into their diets. By using the Healthy Eating Index - a measure aligned with the Dietary Guidelines for Americans - researchers observed that those who consumed avocados regularly experienced a notable improvement in their diet quality. This was credited to the fruit’s ability to replace higher-calorie, less nutritious foods with its nutrient-dense composition.

In a revolutionary discovery, researchers from the Karolinska Institute in Stockholm and the University of Groningen have found that our pupil size changes in harmony with our breathing pattern—a phenomenon now known as the “pupillary respiratory phase response.” This cutting-edge research, recently published in the Journal of Physiology, adds a new dimension to our understanding of the body’s internal rhythms, revealing a connection that could have significant implications for both vision science and medical diagnostics.

Recent research from the University of Southampton presents compelling evidence that dietary habits in one’s 60s could have significant implications for health outcomes, particularly regarding hip fractures and cardiovascular disease. Over a period of two decades, the study tracked nearly 3,000 individuals who began the research around the age of 65. The findings suggest a clear association between a “prudent” diet and a reduced risk of both bone fractures and heart disease mortality, offering valuable insights into preventative health measures for older adults.

Robert F. Kennedy Jr., serving as the U.S. Secretary of Health, has ignited debates concerning vaccines through his recent actions which, according to critics, undermine confidence in vaccination programs. During his Senate confirmation hearings, Kennedy claimed to be a vaccine proponent. However, his subsequent initiatives—from halting funding for vaccine hesitancy research to redirecting resources away from novel vaccine development—suggest otherwise.

The National Institutes of Health has ceased funding numerous projects aimed at understanding and addressing vaccine hesitancy, while the Centers for Disease Control and Prevention (CDC) canceled an advertising campaign designed to promote flu vaccinations. Kennedy has publicly doubted the impartiality of CDC scientists, claiming severe conflicts of interest—a statement many experts debunked as misleadingly inaccurate.