Thai Buddhist Merit-Making Ceremony Reimagined for Modern Life
A cherished Thai tradition, tham bun liang phra (merit-making by feeding monks), stands as a cultural cornerstone from Bangkok’s busy streets to rural towns. More than charity, this ritual deepens faith, strengthens community ties, and marks life’s key moments with spiritual significance. Through food offerings and blessings, laypeople connect directly with Theravada teachings, cultivating merit, honoring ancestors, and sanctifying milestones.
In Thai Buddhist thought, merit (bun) shapes daily life. Positive actions, thoughts, and intentions create merit that is believed to bring peace and favourable outcomes in this life and beyond. Conversely, negative deeds lead to demerit. Data from Thailand’s cultural and religious institutions emphasize tham bun as a practical pathway to a virtuous life. The act of giving alms to monks—seen as a “field of merit”—is among the most direct means to cultivate positive energy for oneself and family. The practice of dāna, the first of ten meritorious deeds, is valued for its potential to purify the mind of greed and attachment.