#Wellness

In Thailand’s humid heartlands, a golden root known as phlai (Zingiber montanum) has long been a trusted remedy. Thai healers used it for muscle aches, sprains, and postpartum care long before clinical trials appeared in journals. Today, researchers and health practitioners are examining its bioactive compounds under modern scrutiny, blending heritage with evidence-based medicine. The story reflects a shared journey of tradition meeting science, told for health-conscious Thai readers.

Long before laboratories, phlai held a central place in Thai folk medicine. It features in balms, compresses, decoctions, and even cuisine. Traditional use focuses on cooling inflammation, easing pain, and accelerating internal healing. After childbirth, phlai-based compresses help soothe muscle tenderness and support recovery, weaving the root into Thai postpartum practices. The bright-yellow rhizome symbolizes wellness across households from the countryside to urban communities.

In the humid heartlands of Thailand, generations have unearthed a golden root revered for its potent healing powers—known locally as “phlai” (ไพล) and scientifically as Zingiber montanum. Centuries before clinical trials populated scientific journals, Thai healers and villagers alike turned to phlai for everything from muscle aches to postpartum care. Today, this humble rhizome finds itself at the fascinating confluence of tradition and contemporary validation, as scientists and health practitioners examine its bioactive mysteries under the modern microscope. What unfolds is a tale of heritage, hope, and harmonization of ancient wisdom with cerebral evidence, relayed here for the health-conscious reader seeking to navigate the crossroads of natural and scientific medicine.

A quiet shift is underway in Thai health culture. Traditional medicine, handed down through generations, is gathering new credibility as scientific research validates plant-based remedies. The herbal blend Khamin Chun Phuea Kan Plod Phai sits at the crossroads of ancestral knowledge and modern pharmacology, showing how centuries-old practice can inform today’s health choices for Thai communities.

Centuries ago, Thai communities relied on locally grown herbs and carefully prepared blends to treat common ailments. Khamin Chun Phuea Kan Plod Phai centers on Curcuma longa, known as turmeric, celebrated not only for flavor but for its healing reputation. Elders taught each generation to prepare decoctions and tinctures addressing digestion, inflammation, skin irritations, and joint discomfort. The tradition remains deeply linked to the land, biodiversity, and the oral histories that sustain rural Thai lifeways.

Across Thailand’s diverse regions, age-old remedies still echo in daily life, temple fairs, and village clinics. Ya Kae Lom Ampheuk, a traditional blend once used as an emergency measure against sudden paralysis and “wind” disturbances, shows how faith, botany, and patient care blend. Modern researchers are now examining its components and safety, offering a window into Thailand’s enduring herbal heritage.

The remedy—often called a “paralysis wind” cure—embodies a fusion of spirituality and pragmatism. Local communities may sip it after fainting or discuss its role in integrative medicine. The formula stands as a testament to resilience and the ongoing search for healing within Thai culture.

Ya-Ha-Rak, known as the Five Roots Remedy, sits at the crossroads of heritage and evidence-based health care in Thailand. Once a household remedy for fever and inflammation, it is now the focus of scientific inquiry by Thai universities and the Ministry of Public Health. The aim is clear: understand traditional wisdom through rigorous research while prioritizing patient safety.

Ya-Ha-Rak translates to “remedy of five roots.” It blends equal parts of five native plants: Ma-kham Pong (Capparis micracantha), Nang Kwai (Clerodendrum petasites), Ma Duea (Ficus racemosa), Ka-Chuean (Harrisonia perforata), and Yanang (Tiliacora triandra). Healers historically prepared a decoction to ease fever, malaria-like symptoms, and general malaise. The formula earned a reputation for “cooling the body” during times when modern medicines were scarce.

A groundbreaking 12-year study has revealed that building and maintaining muscle strength, rather than focusing solely on cardio exercises, could be the best strategy for living a longer and healthier life. Published in the Journal of Strength and Conditioning Research, the large-scale research tracked over 14,000 adults aged 50 and older and found a surprisingly strong link between grip strength—a simple measure of overall muscle health—and mortality risk, challenging prevailing beliefs about the sole significance of cardiovascular workouts for longevity.

A new wave in fitness is gaining traction globally — and it’s as simple as walking, but with a twist. The Japanese interval walking method, now popular on social media and the subject of emerging scientific research, promises to boost cardiovascular health, reduce blood pressure, increase muscle strength, and support overall well-being through a simple but structured walking routine.

Originating in Japan as Interval Walking Training (IWT), this approach alternates short bursts of high-intensity walking with periods of slower-paced recovery. Proponents say it’s a smarter way to walk, delivering health results often associated with more strenuous exercise — and recent anecdotal reports, like one published by Tom’s Guide, suggest the method is accessible and enjoyable enough for sustained practice (Tom’s Guide).

A simple activity is catching global attention: walking with purpose. The Japanese interval walking method breaks walking into short, brisk bursts followed by recovery, delivering noticeable health benefits. Enthusiasts say it’s approachable, enjoyable, and effective for cardiovascular health, blood pressure, strength, and overall well-being.

IWT originated in Japan as Interval Walking Training. It alternates three minutes of brisk walking with three minutes of relaxed pace. This cycle lasts about 30 minutes and is recommended three to four times per week. The approach emphasizes structure over sheer volume, contrasting with the traditional 10,000-step target. Proponents argue that it offers a smarter way to walk and achieve fitness gains tied to more intensive activity.

Meditation, an ancient tradition long embraced by Buddhist monks and spiritual seekers in Thailand and beyond, is now in the limelight for a new reason—its proven benefits, grounded in modern science. Recent research, as reported by major health authorities and summarized by a new article in the Times of India (timesofindia.indiatimes.com), unveils how practicing meditation goes far beyond just a sense of calm, offering measurable positive effects for both body and brain.

A new wave of international research underscores that when it comes to health risks, no alcohol is “safe”—and the difference between beer, wine, and spirits may matter less than most Thai drinkers think. According to a recent expert round-up in The New York Times, scientists are united in saying that “alcohol is alcohol.” No category emerges as a healthier choice: All forms, from red wine to clear spirits, carry significant risks for a range of diseases, including cancer and heart issues [nytimes.com].

Meditation, a practice deeply rooted in Thai culture and Buddhist tradition, is gaining new relevance as science confirms its health benefits. A recent wave of research summarized by health authorities shows that meditation goes beyond calmness, delivering measurable advantages for both body and brain. For Thai readers, this evidence aligns with everyday life in temples, schools, and workplace wellness programs across Bangkok, Chiang Mai, and other cities.

As urban life intensifies stress—due to work, exams, and digital distractions—evidence-based wellbeing strategies become increasingly valuable for Thailand’s families and professionals. International studies have shown that mindfulness-based meditation can reduce depressive symptoms on par with some antidepressant treatments, helping people break free from negative thought patterns and build mental resilience. Hospitals in Thailand are piloting mindfulness programs to bring these benefits to patients and staff.

A large 12-year study suggests that building and maintaining muscle strength may be more important for a longer, healthier life than cardio alone. The research followed more than 14,000 adults aged 50 and older and found a strong link between grip strength and death risk. Grip strength, a quick measure of overall muscle health, emerged as a practical predictor of longevity.

For Thai audiences navigating endless longevity tips online, this study offers clear, actionable insight. While common advice focuses on steps, protein, or sleep, grip strength provides a simple, modifiable target. The study found that participants with weaker grip strength faced about a 45% higher risk of death during the study period. Data from Thailand’s aging population makes this especially relevant: the World Health Organization projects that those aged 65 and older will constitute around 20% of Thailand’s population by 2040, signaling rapid demographic change and a need for practical health strategies.

A wave of international research confirms a stark message for health: no alcohol is truly safe. The difference between beer, wine, and spirits matters less than many Thai drinkers assume. An expert roundup in The New York Times states clearly that “alcohol is alcohol.” All forms carry risks for several diseases, including cancer and heart issues. The takeaway is that any amount of ethanol can harm the body.

This message lands at a crucial moment for Thailand’s public health dialogue. Traditional beliefs, social norms, and economic interests intersect with rising health concerns as alcohol features prominently in nightlife, festivals, and family gatherings. At the same time, Thailand faces higher rates of noncommunicable diseases and maintains some of Asia’s strictest advertising rules. New evidence on alcohol’s dangers is highly relevant for policymakers and consumers.

Cholesterol management is a growing concern in Thailand as lifestyles shift and urban living rises. New expert analyses highlight chia seeds as a practical, affordable addition to a heart-healthy diet, aligning global science with Thai culinary habits. In Thailand, chia seeds—known locally as เมล็ดเชีย—are gaining popularity for their rich fiber, plant-based omega-3s, and antioxidant nutrients.

According to health researchers, high cholesterol is a leading risk factor for heart disease both in Thailand and worldwide. The World Health Organization has repeatedly stressed its impact on cardiovascular health. While medications are available, lasting cholesterol control often hinges on everyday lifestyle choices, including diet and physical activity. Thai public health campaigns already emphasize these changes in many provinces.

For millions of Thais living with high cholesterol—a major risk factor for heart disease—the latest dietary guidance from nutrition science has just got a refresh. Dietitians and researchers worldwide are touting chia seeds as the standout food to incorporate in your diet if you want to better control cholesterol, according to new expert analyses and a surge of supportive research findings in recent years (EatingWell). This revelation places the humble chia seed, known locally as เมล็ดเชีย, at the center of a heart-health revolution that is affordable, accessible and steeped in global and local nutritional wisdom.

A new wave of international research is challenging widespread beliefs about alcohol, warning that no type of alcoholic drink is inherently “safer” or “healthier” than others. Thai readers who might have heard that red wine is somehow beneficial, or that clear spirits are less damaging than dark liquors, should take note: experts now agree, alcohol in any form poses risks to health, and moderation—or abstention—is the best strategy for reducing harm (NYT).

The Japanese walking method, also known as Japanese Interval Walking Training (IWT), has become one of the latest global health trends, captivating both fitness enthusiasts and health experts alike. The method—which alternates three minutes of low-intensity walking with three minutes of higher-intensity walking, repeated for a total of 30 minutes—has shown promise not only as an accessible workout, but also as a scientifically backed approach to improving cardiovascular health, metabolic function, and overall wellbeing. As this movement continues to gain adherents worldwide, recent research underscores its potential, particularly for Thai society grappling with rising rates of non-communicable diseases.

A simple walking routine is catching global attention: the Japanese Interval Walking Training (IWT). This approach alternates three minutes of easy walking with three minutes of brisk effort, repeated for a total of 30 minutes. Studies suggest it can improve cardiovascular health, metabolic function, and overall wellbeing. As Thailand faces rising rates of non-communicable diseases, IWT offers an accessible, evidence-based option that fits urban life.

Originating in Japan, IWT was designed as a public-friendly form of high-intensity interval training. It does not require special equipment or venues. Parks, sidewalks, and indoor spaces are all suitable. This makes IWT especially adaptable for busy Bangkok streets or village paths across Thailand.

A wave of international research challenges the notion that some alcoholic drinks are inherently healthier than others. For Thai readers, the takeaway is clear: alcohol in any form carries health risks, and moderation or abstention remains the safest option for reducing harm.

Historically, wine with dinner was touted as heart-friendly, while some believed beer or clear spirits caused less damage. Leading scientists now say that the ethanol in any drink is the main risk driver. In other words, beer, wine, or spirits — the type matters less than the amount consumed.

The reputation of coconut oil as a “healthy superfood” is under renewed scrutiny following warnings from international nutrition experts and a wave of new research suggesting that its widely advertised health benefits may be seriously overstated. This development has significant implications for Thailand, one of the world’s top coconut producers and a nation where coconut oil is embedded in culinary and cultural traditions.

For years, coconut oil has enjoyed a revival among global health-conscious communities and foodies, touted as a miracle ingredient—said to promote weight loss, boost brain function, and improve heart health. From Bangkok’s vegan cafes to the wellness aisles of convenience stores nationwide, coconut oil is marketed as a clean, natural, and nutritious alternative to other fats. Yet, according to recent expert analysis and research covered by Fortune, these glowing endorsements are not aligned with the current scientific consensus on dietary fats and cardiovascular health. Nutrition scientists cited in the article urge consumers not to “fall for the lie” that coconut oil is a healthy superfood, pointing squarely to its extremely high saturated fat content—around 90%—which is one of the highest among cooking oils and rivals that of butter and animal lard (Fortune).

A new wellness approach called cozymaxxing is gaining traction in 2025, proposing that deliberate home comfort can help reduce stress, burnout, and the pressures of modern life. For Thai readers, this trend offers practical ways to restore balance within familiar living spaces, backed by emerging research and expert insights.

The movement arises amid ongoing social and economic pressures. The COVID-19 era reshaped daily life and heightened attention to safety, rest, and personal well-being. In Thailand, economic uncertainty and the lingering effects of hustle culture amplify the appeal of simple, restorative routines that can be practiced at home.

A new wellness trend known as “cozymaxxing” has taken the internet by storm in 2025, promising to help people combat stress, burnout, and the constant pressures of modern life by optimizing their environments for maximum comfort and relaxation. Far from being an indulgent fad, emerging research and expert insights suggest that this approach to intentional coziness could hold important benefits for mental and emotional well-being—an idea that’s resonating strongly with Thai readers seeking practical ways to restore balance in turbulent times.

A new study highlights mindfulness-based cognitive therapy (MBCT) as a promising option for people who do not fully recover after standard depression treatment. This approach could offer renewed hope for those with lingering depressive symptoms, a challenge that affects up to 30% of individuals with depression worldwide, including many in Thailand.

Depression remains a leading cause of disability globally and in Thailand, where health authorities report millions affected each year. While antidepressants and talking therapies work for many, some patients never fully escape the fog of low mood and exhaustion after treatment. In an English study published in The Conversation, researchers estimate that about one in three people with depression still struggle with symptoms even after completing therapy and medication.

A recent study has shed light on the potential of mindfulness-based cognitive therapy (MBCT) to address a persistent gap in depression care—helping individuals who do not fully recover after standard treatment. This promising approach could offer renewed hope for those living with lingering depressive symptoms, a scenario that affects up to 30% of people diagnosed with depression worldwide, including many in Thailand.

Depression remains a leading cause of disability both globally and in Thailand, where the World Health Organization estimates over 1.5 million Thais suffer from the condition each year (WHO). While effective antidepressants and talking therapies exist, for many patients the journey out of depression is not straightforward. As outlined in a new study conducted in England and published in The Conversation (The Conversation), about one-third of people with depression never fully escape the “fog” of low mood and exhaustion—even after completing therapy and medication.